Omit the Cinnamon, Add the Candy

From another old newspaper clipping, from 1955, there was an interesting tip for your apple pie:

“One other idea I thought worth passing on to you is the use of red cinnamon candies in your apple pie. Make your regular pie using all white sugar and omitting the cinnamon, then sprinkle in about 1/3 cup of red cinnamon candies. They will provide the traditional flavor but also make the pie a pink beauty that is most attractive.”

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